Friday, April 13, 2018

Indian food for fitness




Even after building and launching our own rockets, we are looking west towards nutrition. For whatever reason, when it comes to health, fitness or fat loss, we can not help but think of something weird. We seem to be convinced that bread is better than Dosa, Idli or Upma. "We've been told that kale and broccoli boost health and fat loss more than Indian green vegetables (Keerai, Palak) and cauliflower, and we're willing to pay four times as much for quinoa for amaranth, although it's high in protein, potassium, and magnesium There are five facts about Indian food that I hope will convince you to eat more of "our" food.


Indian food is local, safer and more sustainable

Because? Because we are in India! Indian food is made with locally available ingredients. This means that the vegetables, meat, oils and everything else we need for our food can be bought in good quality, without consuming too much, storing or transporting pesticides. This, in turn, makes the food richer in nutrients and less expensive than foreign foods that need a special soil or climate to grow or be grown, stored and transported worldwide. Even if a foreign food is richer in nutrients on paper, the version we receive here is simply not. Indian food made with local organic ingredients are optimal for health in India.

It comes loaded with micronutrients
Indian food, north, south, east or west, have large amounts of vitamins and minerals. As a culture, we go back a long way. At each step in this way, our ancestors learned which foods contained micronutrients and added them to our dishes. Of course, we do not have clear information about nutrients in foods like the West, but over the centuries our food has contained spices, vegetables, and fats that nourish us and protect us with their properties. Turmeric is an example. The same applies to onions, tomatoes, amla, millet, vegetables, and spices, which are common in most Indian cuisines.

It is low in protein
The only thing our cooking does not contain is protein, and that's why our food becomes dominant in carbohydrates and fats. But here's the thing: All kitchens are like that! Whether Mexican, Italian, Chinese or Ethiopian, every kitchen contains more fats and carbohydrates than protein, because that's the only way to feed more people. But when activity is low and you need to improve your health and fitness, we need to increase protein and lower fats and carbohydrates, regardless of the cuisine. So do it. Simply add rice, roti, dosa, idli and other carbohydrate-rich foods to your diet and eat a little more meat, eggs, milk, cottage cheese and other rich foods. in proteins.

It’s delicious, and that might be a problem
Overeating is the biggest obstacle when it comes to fitness or fat loss. A second end would be the lack of activity, but even those who are active tend to make their efforts too excessive. Why does that happen? Because delicious food is hard to overeat because it activates reward centers in our brains. Because they are dominant in both strength and fat, many of our traditional foods enjoy the benefits of food and allow us to eat a little too much with each meal. As healthy as our food is, controlling the portion is paramount.

It has everything we need
From a variety of nutrients, from taste to wearability - he has it all. It is exactly what we choose. In other words, Indian food can be simple, healthy, delicious, and therapeutic, or it can be rich, unwanted, and promote disease. It's just the choices we make. So choose simple, traditional foods that are high in protein and vegetables and contain little starch, sugar, and fat. Most of our health problems, physical condition and fat loss will disappear for a long time.

Thursday, April 12, 2018

Tips to Reduce Stomach Acid



Gastric acid is very important for digestion, but it should not be too high, says a food expert. Avoid spicy food is the best way to stay in control.

See More: Ovarian Cancer Passed on to Women by Their Fathers: Study Says


According to Geeta Sidhu-Robb, a pioneer in raw foods and creative Nosh Detox, a diet that helps eliminate toxins from the body, avoid spicy foods that cause such a problem.


She also shares other tips on reducing stomach acid

  • - Eat smaller and lighter meals regularly.

  • - Avoid eating late at night and sleep well with your head up.

  • - Avoid mint tea.

  • - Losing weight provides a long-term solution for stomach acid.

  • - Medications such as aspirin and ibuprofen worsen the situation.

  • - Avoid smoking, as this makes the occurrence of acid reflux more likely.


Wednesday, April 11, 2018

5 Myths About Your Metabolism





Metabolism is the speed with which your body consumes the food you consume for energy. Your body needs a certain amount of energy to maintain its vital signs. This includes pumping your heart, breathing your lungs, and your digestive tract to digest and ingest nutrients.
Your energy needs are largely determined by the normal functioning of your thyroid, your lean muscle, and your genetic makeup.
But could your metabolism be easily affected by gender, weather, breakfast, hormones, weight, activity level, or certain foods?


1. Eating breakfast will kick-start my metabolism

Eating breakfast is important for several reasons; One of them is that it provides 20-25% of your daily nutritional needs. Research has shown that those who eat breakfast tend to choose healthier foods, have healthier weight and find it easier to lose weight.
Unfortunately, breakfast does not stimulate the metabolism. Your metabolism is constantly in operation and must not be "kicked" in the morning.
Breakfast is also important as it provides you with the fuel for your daily activities necessary after fasting while sleeping.
However, new evidence shows that our bodies seem to burn energy more efficiently at the beginning of the day because of the circadian rhythms.

2. Men have a faster metabolism than women

If you are a woman and have started a contest to lose weight with a male counterpart, you may be disappointed. Very often men receive a much greater reward for much less effort, and it shows in the balance. A man of the same size and weight as a woman has a metabolism that is 5-10% faster. The reason is the superior muscle mass that men have compared to women.

3. Certain foods increase your metabolism

Too often, certain foods are referred to as "superfoods" for their nutritional quality or health benefits. While some functional foods have a positive effect on your health, all whole foods contain a variety of vitamins and minerals that are important to your health.
However, in this case, some foods and drinks may have a slight effect on your metabolism. These foods can increase metabolism by 5-30%. This is known as the thermal effect of food because some foods require a little more energy to be digested and absorbed. These include spicy foods, chilies and caffeine, as well as high-protein foods (as opposed to fat).
However, it is important to remember that the secret of long-term weight loss is a controlled diet in kilojoules and portions rather than eating many curries, for example.

4. Extreme heat or cold will increase metabolism

I often hear people say that if they are very cold, it will be a great advantage because they will burn more kilojoules. They are in something because people who live in a very hot or cold climate have a metabolism of 5-20% higher than those who live in a temperate climate. It's important that your body work harder to stay within its safe temperature range.

5. Overweight or obese individuals have a more sluggish metabolism

The assumption is that an overweight person has, above all, fat and less muscle mass. Interestingly, obese or overweight people have a higher metabolic rate compared to those who have a normal weight. This is because more muscle mass is needed to support the extra weight.

Monday, April 9, 2018

Harmful Effects Of Eating Late at Night



There is no better feeling than biting your teeth in a chocolate bar or biting into your favorite chips to quench your craving for midnight. Almost everyone is guilty of eating late into the night. As a rule, he starts with breakfast, followed by small meals in the rush of work. At the end of the day, when we go to sleep, our body has such a calorie deficit that we end up eating more calories than the whole day. It does not take long for late snacks to become a habit, and if delivered on a regular basis, snacks at night can be detrimental to your health. Research shows that eating when you sleep can have a surprising negative impact on your health.


1. Weight Gain:

We tend to overeat at night rather than during the day. This is because our body reacts differently to the calories consumed during the day and the calories consumed during the night. The midnight bite does not give us the same high food as after the meal during the day. This is due to the decrease in the production of leptin, the chemical responsible for making us feel full during the night. In the absence of a signal from our stomach, it's full, we eat more than necessary, which ultimately leads to weight gain.

2. Acid Reflux:

Lying directly after eating high-calorie foods is not good for our intestines. Our body needs time to digest the food we have eaten by excreting gastric acid. If we go to bed immediately, without giving our bodies enough time, gastric acid can enter the esophagus and cause heartburn and heartburn.

3. It Affects Your Memory:

According to studies, eating late at night can have devastating effects on our brains. By eating at the wrong time of the day, we cause an imbalance in the circadian rhythm of the body. This imbalance has been linked to the alteration of the hippocampus region, the part of our brain responsible for the memory of things and memory.

4. Increased Risk Of Heart Attack:

Eating late at night increases the risk of heart attack by increasing the amount of harmful fats in the blood. Several studies have shown that midnight snacks lead to an increase in triglyceride levels, the type of fats that can cause heart disease. In addition, the food affects your blood pressure late at night. On a normal day, our blood pressure drops while we sleep because we want to get up. If we eat late at night, our blood pressure is high and will expose us to high blood pressure and heart disease in the future.

5. Skin damage:

Interestingly, the modified feeding cycle is associated with vulnerable skin. The midnight bite makes our skin more susceptible to damage from UV radiation. Our skin is protected from UV rays by an enzyme called Xeroderma pigmentosum. It becomes more active during the less active day during the night. When we eat late at night, this rhythm is interrupted and our skin is prone to damage.

Thursday, April 5, 2018

5 Easy Tips For A Better Smile



It's probably not surprising that a bright white smile makes you look younger and more attractive.
In fact, according to the American Academy of Cosmetic Dentistry, a staggering 96% of respondents think that an attractive smile makes a person more attractive. But good dental health goes beyond your appearance.

See More: Healthy Habits to Improve Your Life

The mouth is the front door of the body, which means that the condition of your teeth and gums affects your overall health. By following these steps for a better smile, you will also take important steps for the rest of your body.

Brush regularly

Brushing is the cornerstone of dental hygiene. It removes food particles from which bacteria feed, cleans teeth and freshens breath. A fluoride toothpaste helps strengthen your teeth, but you should brush for at least two minutes to get it working. Many electric toothbrushes have an integrated two-minute timer, which can make brushing easier all the time.

Floss daily

Flossing removes bacteria between the teeth where the toothbrush does not reach, helping to prevent gum disease. It is recommended to floss twice a day, but if you want to floss once a day, it is best to floss before going to bed because it produces less saliva, leaves teeth and gums vulnerable to bacteria

Visit your dentist

A special dental hygiene regime should be considered for pregnant women, people with diabetes and anyone who is on chemotherapy or who uses drugs that may affect the gums (such as antiepileptic drugs) or dry mouth (certain medications psychiatric). ).

It is advisable to regularly check your own mouth for signs of problems, such as a non-scar wound on the lip or inside the cheek, swelling or sensitive/bleeding gums. If you notice any of these conditions, make an additional dental appointment for revision.

Eat a healthy diet

Include many dairy products and other calcium-rich foods, such as sardines and kale, in your diet. Calcium helps maintain strong bones and teeth, and vitamin C in citrus improves gum health.
Just as important for what you eat is what you do not eat. Sweet and sticky foods that adhere to the indentations of your teeth are especially bad because bacteria feed on sugars and release acids that

cause tooth decay. If you eat sweets or other sweets, try brushing them immediately or, if this is not possible, rinse your mouth with water.

Don't smoke or use smokeless tobacco

People who smoke are four times more likely to have gum disease than non-smokers, according to a study published in the Journal of Periodontology. The use of smokeless tobacco increases the risk of having oral cancers, including the lips, tongue, cheeks, and gums. On a smaller scale, tobacco products contribute to bad breath or halitosis.

Tuesday, April 3, 2018

7 Tips To Boost Your Energy





Stressful lifestyles have reduced our energy levels, which is why we often look for fast energy repair shops. There are several energy drinks on the market that promise to eliminate fatigue. Relying on these factors will make you feel worse in the long run as your body will fail and you will not be able to sustain it only with supplements. A balanced diet online medicine  ensures that mineral and vitamin requirements are met.


Drink water in plenty:
Your body needs a lot of water. It is imperative to stay hydrated at all times as it also improves the energy level. You do not need sports drinks or vitamin drinks because they increase extra calories. Always have water with you and never dehydrate.

Never skip breakfast:
It's the food that prepares you for the day. Breakfast keeps you awake and also initiates your metabolism and keeps you satisfied until lunch.

Include proteins:

This will help you to get rid of fatigue. These foods provide the fuel the body needs to build and repair tissue. It takes longer than carbohydrates to break down and create a sustainable source of energy. The high-protein foods include fish, poultry, eggs, yogurt, milk, nuts, tofu, and cheese.

Carbohydrates:
It should not be completely avoided as it is the preferred fuel source. Eat whole grains like brown rice, wholemeal bread, cereals. Avoid sweets and other processed carbohydrates. Do not miss the level of nutrition.
Include healthy snacks:
If you are too hungry between meals, your blood sugar level drops and makes you lazy. Always make sure your energy and blood sugar levels are consistent throughout the day with snacks. However, it is important to choose the right snacks to avoid peak energy. Combine carbohydrates with protein for sustainable energy. Fat and protein reduce the breakdown of blood sugar. online pharmacy Refreshments avoid overeating during meals.

Omega-3 fatty acids:
Several studies have shown that omega-3 fatty acids fight swelling and depression and improve memory and mood. Consume in the form of foods such as tuna, salmon, flaxseed, nuts, hemp seed and leafy vegetables that complement.

Magnesium:
Walnuts, almonds are rich in magnesium nutrients that convert carbohydrates into energy. Dark green vegetables and whole grains are other good sources of magnesium.

If you have enough calories like skimping, you can slow down your metabolism, making you feel lethargic. Meet your daily calorie needs to maintain a high level of energy and metabolism. Try to consume different types of nutritious foods to increase energy and health.


Monday, April 2, 2018

10 Tips to Reduce Period Time Pain!


1.Drink lemon water every morning after you wake up. This has an alkaline effect on the body and keeps the body hydrated and mineralized. Stay hydrated throughout the day.

2.You must include vitamin D3 in your diet.Especially when you live, there is a colder climate, where sunlight is reduced during the winter season.


3.Increase consumption of leafy greens to ensure enough B vitamins, fiber and mineral supply in the body. You get lots of calcium, magnesium, iron, B vitamins and other minerals through green leafy vegetables. Swiss chard, kale, yogurt, pumpkin seeds, sesame, and spinach contain these minerals.

4.Eat oily fish, fish or flaxseed oil daily to relieve hormonal imbalances.

5.My favorite anticonvulsant is an ayurvedic home remedy with cinnamon and ginger for making tea. Use only ¼ c. ground cinnamon and a pinch of ground ginger or a few thin slices of half a centimeter of fresh ginger into a cup of hot water. Wait and let stand for 5 minutes. Online Medicine Filter and drink the tea.

6.Vitex or Chaste Berry is a plant that relieves menstrual cramps.


7.Evening primrose oil or borage oil is rich in anti-inflammatory omega-6 fatty acids and are known to reduce chest pain and tenderness as well as the symptoms of PMS.

8.The intake of calcium and magnesium is crucial for hormone balancing.

9.The use of heating pads or pockets of hot water around the area relaxes stiff muscles and reduces pain by bringing oxygen into the area.

10.One of the most important things to take care of is relaxation through 7-8 hours of deep sleep and stress reduction. Meditation and breathing exercises (pranayama) also online pharmacy help reduce stress.


Friday, March 30, 2018

7 Surprising Health Benefits Of Neem and Jaggery




Neem has been part of India's culture, tradition, food, and medicine for more than 5,000 years. The Neem, also known as Azadirachta Indica in English or Neema in Sanskrit, is an excellent example of how nature has the power to raise problems and offer to heal. Neem has more than 130 different biologically active compounds. Jaggery, on the other hand, is an integral part of food traditions, often considered a natural sweetener; Helps cleanse the body, increases online medicine  digestion, softens food and acts as a good source of minerals.

See More: Health Benefits of Paleolithic Diet‬‬

Neem and Jaggery are two extremes of a spectrum, the first bitter and the last sweet. When combined, mixing ingestion has many health benefits. Let's take a look at the health benefits of combining Neem and Jaggery.

1 Helps in weight loss

The mixture of Jaggery and Neem improves the metabolism and helps the body to burn fat cells.

2 Helps in protecting skin

Applying a mixture of neem and jaggery to the skin can help improve your complexion and protect it from UV rays and other radical damage.

3 Helps in detoxification
The enzymes in the neem leaves have the power to eliminate all waste and toxins from the body. The blend of Neem and Jaggery acts as a natural detoxification solution for the body.

4 Helps in deworming

Yes, we all have to deworm, that is, we will start worms in our stomachs! Neem leaves have the ability to kill microorganisms that damage the human body and destroy earthworms in the stomach. This mixture helps to prevent many diseases.

5 Helps in preventing ulcers

Eating a mix of neem and jaggery has strong gastroprotective elements. This helps to keep the stomach ulcers at bay.

6 Helps in boosting immunity

Neem is full of antioxidants and brown sugar can increase immunity. Together, they help to strengthen the body and protect against common diseases.

7 Helps in healing wounds

Neem and Jaggery as a mixture have many anti-inflammatory properties. Therefore, online pharmacy they help the wounds heal faster.

Thursday, March 29, 2018

5 Best Foods For Healthy Liver


The liver is one of the most important organs of the body. The liver detoxifies everything we eat. Liver disease is the third most common disease in India after diabetes and hypertension. Changing the lifestyle of the millennium generation is currently the biggest problem. According to the World Health Organization, liver disease is the tenth leading cause of death in India. Hepatitis B and hepatitis C are no longer considered the most common online medicine  causes of liver disease.

See Also: Can Protein Shakes Cause Liver Damage?



Studies have repeatedly shown that drinking coffee reduces the risk of cirrhosis or liver damage. Two cups of coffee a day are good for the liver.

Grapefruit contains antioxidants and combats inflammation. Two main antioxidants in grapefruit are naringenin and naringin. These antioxidants generally reduce chronic inflammation in the liver.

These foods improve liver enzyme levels and reduce oxidative stress.

Fats in fish are good for the liver as they prevent the build-up of fat, maintain normal levels of enzymes and improve insulin resistance.

The consumption of nuts improves the level of liver enzymes in NASH patients. It is recommended to eat nuts 3-4 times a week.

Other foods such as olive oil, citrus fruits, beet juice and tea etc. They are also considered very good for the liver and help to cleanse the liver naturally. Including these foods in our regular diet will reduce the risk of liver disease by increasing antioxidants and detoxified online pharmacy enzyme levels.


Tuesday, March 27, 2018

5 health benefits of geranium tea



Geranium tea not only tastes good or smells good, but is also known for its amazing health benefits. Geranium Pelargonium, also called rose smell, is the only known species that is safe to consume. This evergreen tree has been known as a medicinal herb and popular garden plant for centuries in the field of herbal medicine. In tea-forms with a pleasant taste, with a touch of rose, which is made with its leaves, has many medicinal elements in traditional online medicine. Let's look at the health benefits:

See Also: Benefits of Green Tea

Lowers Stress

The effect that geranium has on the nervous system of a person is well known and for generations, whether in the form of a tasty tea, its softening properties can be produced by making its leaves. Its organic compound is useful for balancing stress and anxiety from hormones and has a positive effect on the endocrine system.

Reduces Inflammation

Another common use of geranium tea is the alleviation of inflammation throughout the body. It can help alleviate sore muscles, aching joints, or even any kind of internal inflammation of the cardiovascular system. The tension in the sensitive areas of the body and the associated complaints are reduced.

Relieves Pain

The analgesic effect of essential geranium oil, which is very similar to its anti-inflammatory properties, has made it a widely recognized traditional remedy for wounds and headaches. Geranium tea can release endorphins and relieve chronic pain or a migraine.

Immunity booster

In addition to being an excellent analgesic for colds and flu, this tea is infused with antiseptic, antibacterial and antifungal properties. It can help your body to easily remove antibacterial agents and helps promote rapid healing of a number of conditions and strengthen the strength of your immune system.

Helpful in Digestion

Drinking a cup of geranium tea can be very helpful if you suffer from swelling, cramps or a regularly annoying stomach. It is easy and painless. Your gastrointestinal system returns to normal, as the organic compounds found in geranium are able to calm online pharmacy inflammation quickly and eliminate the inconvenience caused by bacteria.

Monday, March 26, 2018

5 Protein Sources For Vegetarians



Ok, let's break stereotypes, proteins are not just for non-vegetarians. Vegetarians can also access high-protein sources. When we think of proteins in general, we think of foods like eggs, chickens, meat and dairy products. Basically, it seems that there are no options for vegetarians. But that's just a myth. There are many other sources of protein that are good online medicine  enough to meet the needs of vegetarians.

See More: Sources of Plant Proteins

If you want to satisfy your protein needs as a vegetarian, relax! There is a wide selection of meatless protein sources that can be celebrated to meet your needs. Look at it.

1. Tofu and tempeh

Both come from soy and are a very rich source of protein. Tofu and tempeh are foods that contain whole proteins. They provide your body with all the essential amino acids that it needs. From burgers to soups to cold dishes, you can cook with both ingredients. Tofu is prepared by squeezing the soybeans in a process similar to cheese making and making tempeh with ripe soybeans. Tofu has no taste, so it absorbs the taste of the ingredients in which it is cooked. Tempeh, on the other hand, is blessed with a nutty taste. A serving of 100 grams of these two contains 10-20 grams of protein.

2. Lentils

A cup of cooked lentils contains 18 grams of protein. Yes, it is exactly the richness of the lens in terms of protein. Add them to their soups, salads or delicious dals and enjoy their taste. And that does not stop because lenses provide 50% of your daily fiber needs. The lenses are high in fiber, which promotes the growth of good bacteria that are important for gut health.

3. Nuts

Walnuts and nut butter are a great way to meet your protein needs. An ounce of nuts contains about seven grams of protein. All you need is a handful of almonds, nuts, peanuts, and cashews, and you're ready to eat. You can also eat nut butter. Basically, anything that is high in monounsaturated fats and lowers bad cholesterol is good for you. You can have them as they are, fry them or add cereal or oatmeal. Nuts also help with weight loss because of their high protein content.

4. Chia seeds

Chia seeds are another rich source of protein from which vegetarians can feed. 35 grams of chia seeds contain 13 grams of fiber and six grams of protein. In addition to protein and fiber, chia seeds are rich in iron, magnesium, calcium, selenium and omega-3 fatty acids, which are easily absorbed by water and can be used in smoothies or dairy products. Bakery.

5. Amaranth and quinoa

Like most other grains, amaranth and quinoa are grains that do not grow in the grass. Both pseudo-cereals are a rich source of protein. A cup of cooked amaranth and quinoa contains 9 grams of protein. And best of all, both are complete proteins. In addition to protein, they are rich in phosphorus, magnesium, iron, fiber, and complex online pharmacy carbohydrates.

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